We are a new pop-up restaurant in the Algarve. Michelle Opstelten and her team are working on a new kitchen that is partly Portuguese, Partly French Asian.
With trial and error we discover new tastes and combinations
Zé is thee chef, pure rock and roll, a rebel with fire and meat. But also sophisticated, well balanced flavors that combine very well with the wine list the team selected.
Ask for our special tasting menu, or have a dry aged piece of meat with a good wine!
We are using local ingredients, products and people. We know our cows by name, knowing our products and being curious and open for new products, our kitchen is Portuguese heritage redefined.
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